Achar Murg ( chicken)

Just a variety of chicken.The measurements I am giving, make this dish real spicy!!
My grade: Good
Preparation time: 2 hrs.
Working time: 30 min.
Ingredients:
Chicken: 1 kg
Chili powder:2 tbsp
lemon: 3-4
Ginger-garlic paste:2 tbsp
Cumin powder:1 tsp
Green chillies: 4
Curry leaves: a small bunch
Coriander powder: 2 tsp
Salt to taste
Oil:4 tbsp
For seasoning:
Cumin seeds:1 tsp
Mustard seeds:1 tsp
Fenugreek seeds: 1 tsp
Red chili: 1

Method:
Clean the chicken and cut it into medium sized pieces.
Marinate chicken for 1 hr. along with salt,chili powder,green chili, curry leaves, cumin powder, ginger-garlic paste and coriander powder.

Heat oil in pan, fry the seasoning ingredients.When they are done,add this seasoning to the marinated chicken and close the lid immediately.
Heat oil in pan,boil the chicken pieces on low to medium heat.
Serve hot with rice.